Food Science Our team in Southern California would like to hire a Food Technologist who is familiar with HPP and is interested in participating in sales either as a Sales… Read More
Did Cutting 1.5 Trillion Calories from Circulation in U.S. Help Fight Obesity?
In 2009 the number of obese Americans exceeded 72 million (26.7% of American adults). In an attempt to mitigate this issue, 16 of the country’s largest food and beverage companies… Read More
Obesity epidemic in the US: Teaching kids about food
One third of Americans are overweight and nearly a third of people under 20 are obese. We asked our Zintro experts to discuss the current leading ideas, approaches, or policies… Read More
Obesity epidemic in the US: Many factors, many issues
One third of Americans are overweight and nearly a third of people under 20 are obese. We asked our Zintro experts to discuss the current leading ideas, approaches, or policies… Read More
Seeking Experts to Work on Food Industry Consulting Projects
Edible Oil Production and Sales Looking for an ex-executive with senior experience within the specialty edible oils market within the USA, specifically knowledge of industry practice concerning production, refining, sales,… Read More
The benefits of gut bacteria: Part 2
Recent articles in science magazines extol the benefits of bacteria in the gut. Most recently, that gut bacteria affect mood and behavior. We wanted to know how this research affects… Read More